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Baby Vidalia Onion Pie

Recipe : Baby Vidalia Onion Pie

Procedure :
-Waldine Van Geffen VGHC42A 2 lb Baby Vidalia onions; thinly
-sliced 1 Stick butter
3 Eggs; well-beaten
1 c Sour cream
1/4 ts Salt
1/2 ts White pepper
1/4 ts Tabasco
1 Pastry shell; unbaked
x Grated Parmesan cheese Saute onions in butter. Combine eggs and sour cream. Add to onion mixture. Season mixture and pour in pastry shell. Top with cheese. Bake at 450~ for 20 minutes, then at 325~ for 20 minutes or until cheese melts.
Source: Times-Picayune (wrv) -----

Back to Recipe List for Main Dish Part 1