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Baked Beef & Rice

Recipe : Baked Beef & Rice

Procedure :
1 1/2 lb Ground beef
1 c Rice, regular
1 sm Onion -- chopped
2 tb Bacon drippings
1 1/2 ts Salt
1/2 ts Pepper
1 t Paprika
2 oz Olives, stuffed -- sliced
2 c Tomato juice
1 1/2 c Water -- boiling
1/2 c Cheese, Cheddar -- shredded
Saute ground beef, rice, and onion in bacon drippings. Pour off drippings. Add remaining ingredients except cheese; mix well. Place in a 1-1/2 quart casserole. Cover tightly; bake at 300 degrees for 1 hour. Uncover; sprinkle with cheese and continue baking about 10 minutes or until cheese is melted. SOURCE: Southern Living Magazine, April, 1974. Typed for you by Nancy Coleman.

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